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Loin of Pork

£6.50£21.50

Professionally butchered from the top of the hind leg, our Welsh leg of pork is a lean, boneless joint that’s ideal for slow roasting. Why not try it marinated or seasoned with a handful of fresh herbs to bring out the sweet succulent taste, but don’t forget to score the rind for the crispiest crackling in town. Serves 2-3.

£6.50
Description

With its consistent shape and faultless finish, our Welsh loin of pork is a firm favourite with the hospitality sector and now can be enjoyed at home! A perfect roasting joint, supplied with the rind left on for the crispiest crackling, this succulent cut is boneless and carves like butter and is the star of any celebration.

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